Adamix CS E-1422

Adamix CS E-1422 is acetylated distarch adipate, obtained by chemical treatment of potato starch mixture of acetic anhydride and adipic acid. It is suitable for use as thickener and stabilizer in food products.

Adamix E1422 CS is particularly recommended for the production of ketchups, vegetables and vegetable-meat sauces, powdered desserts concentrates, mayonnaise, low fat salad dressings (less than 50 %), reduced-calorie margarine, flavored fermented milk beverages, pudding-type dairy desserts, curd cottage cheese. The product is not intended for direct consumption.

Specification
Material Safety Data Sheet

The information contained in the Product Specifications represents the best of our knowledge and experience of using a product and are not exhaustive. We have provided general guidelines of properties, usage and application of the product. This specification does not relieve user from compliance with all applicable laws, administrative regulations and health and safety.